The Bravern announced today that the owner and head chef of Seastar Restaurant, John Howie, will open a new concept steakhouse at The Bravern. The restaurant will span 9,000 square feet and will be located on the ground level facing 112th NE.
This will be the first Puget Sound Chef-owned steakhouse, offering a variety of steaks, chops, fresh seasonal seafood, poultry, vegetables, and cheeses.
John Howie Steak adds to the list of Neiman Marcus, Jimmy Choo Shoes, and Wild Ginger as publicly announced tenants who’ve signed at The Bravern (just under 40 more to go).
The newly announced restaurant will not be the only new steakhouse in town. El Gaucho, which was recently announced, will be located only a few blocks away over at City Center Plaza.
The Shops at The Bravern are scheduled for completion in 2009 and include 305,000 square feet of retail and restaurant space.
