Eight downtown Bellevue restaurants will participate in the area’s third Seattle Restaurant Week in April.
150 King County restaurants will each offer a 3-course dinner menu for $28, and many will also serve 3-course lunches for $15, from April 10-21, excluding Friday, Saturday, and Sunday brunch. The price is per person, and does not include drinks, tax, or gratuity.
Participating Bellevue restaurants include: Barrio Mexican Kitchen & Bar, LOT No. 3, McCormick & Schmick’s Seafood Restaurant, Monsoon East, Purple Café and Wine Bar, Seastar Restaurant and Raw Bar, The Melting Pot, and Wild Ginger at The Bravern.
To make reservations and to view the full restaurant list, visit www.theseattlerestaurantweek.com.
