America’s leading spirits publication, Whisky Advocate, recently published a list of their favorite whiskey bars in the United States. Choosing just over 100 bars, taverns and restaurants, the list features all places that were deemed delightful for any whisky drinker. The bars, restaurants, and taverns were chosen based off of […]
Tag: Whiskey by John Howie
Seattle Restaurant Week to Begin October 23rd through November 5th
Seattle Restaurant Week will be taking place from October 23rd through November 5th. Restaurants will be featuring curated menus for $20, $35, $50, and $65. The bi-annual prix fixe dining promotion gives diners a chance to support the culinary community and try different restaurants in the area. For restaurants that […]
John Howie’s ‘Never Say No’ Policy Helps to Support Local Non-Profit Causes
Last March, Seastar Restaurant and Raw Bar celebrated its 20th anniversary, marking two decades as the Pacific Northwest’s premier destination for seafood and the fine dining anchor of downtown Bellevue. Seastar’s anniversary also commemorated another milestone for Chef John Howie: 20 years of generously supporting hundreds of local philanthropic organizations. […]
Whiskey by John Howie is Bellevue’s Destination for Must-Sip Events
Since opening in Bellevue a little more than a year ago, Whiskey by John Howie has quickly developed a reputation as the destination for whiskey and craft cocktails on the Eastside. Now, thanks to the addition of two new programs developed by Whiskey’s in-house-curator, it is also the headquarters for […]
Downtown Bellevue Restaurants Participating in Seattle Restaurant Week April 3-16
Seattle Restaurant Week begins this Sunday, April 3rd. The bi-annual prix fixe dining event will be offered through April 16th. During Restaurant Week, specific restaurants charge $20 for lunch, which includes two courses, and $35 for dinner, which includes three courses. Downtown Bellevue restaurants that are participating in the […]
As Hospitality Industry Struggles to Find Employees, Job Fair Helps to Fill Positions
Since the beginning of the pandemic, it has long been noted that hospitality workers are leaving for various reasons. According to the Economist, the industry is losing employees due to fear of infection, better opportunities elsewhere, and psychological burnout. On January 4th, 2022, the Bureau of Labour Statistics reported that […]
Looking Back on Seastar Restaurant’s History and Ahead to the Next 20 Years
This past March, Seastar Restaurant and Raw Bar quietly marked its 19th anniversary. Now, as life returns to normal following a most unusual year, Seastar is ready to begin celebrating its upcoming 20th anniversary with fanfare and excitement. For two decades, Seastar has been well known as the Pacific Northwest’s […]
John Howie Restaurants Offer Fully Vaccinated Customers First Drink on the House
After hearing the news that Washington restaurants and bars can reward vaccinated patrons, all John Howie Restaurants decided to join in on the fun. Beginning May 19, John Howie Steak, Seastar, Whiskey by John Howie, and Beardslee Public House, will be offering a (first) free beverage of choice to vaccinated […]
Whiskey by John Howie in Bellevue to Feature Weekly Sunday Funday Event
A new weekly event will be taking place at Whiskey by John Howie. Beginning Sunday, May 16th, the whiskey bar will feature a “Sunday Funday”. Sunday Funday will highlight a new featured whiskey each week paired with a specially designed food item. Most of Whiskey’s 400+ bottle collection will feature […]
Whiskey by John Howie is the Eastside’s Whiskey and Craft Cocktail Destination
Bellevue’s newest bar, Whiskey by John Howie, opened three weeks ago and features global selections of rare and well done whiskies with something for everyone – from the curious to the connoisseur. Located adjacent to John Howie Steak and inside The Shops at The Bravern, Whiskey is the fruition of […]