Seattle Restaurant Week begins at the end of October with many different participating restaurants in downtown Bellevue. There are 14 featured places to dine with two-course lunches for $20 and three-course dinners for $35 from October 27 – November 7.
Over 165 restaurants are participating in the twelve day event. Lunch includes an appetizer and entree, and runs from Sunday through Thursday, excluding Friday, Saturday and Sunday brunch. Dinner includes an appetizer, entree and dessert.
The downtown Bellevue restaurants that are participating in Seattle Restaurant Week are as follows: Andiamo Ristorante, Ascend Prime Steak & Sushi, Baron’s Xi’an Kitchen and Bar Cantinetta Bellevue, Cypress Lounge & Wine Bar, El Gaucho Bellevue, Lot No. 3, Moksha, Monsoon Bellevue, Purple Cafe and Wine Bar (Bellevue), Seastar Restaurant and Raw Bar, Suite Lounge and Restaurant, The Lakehouse, and The Melting Pot – Bellevue. Enjoy dishes like Pappardelle Alla Bolognese at Cantinetta, Kurobuta Pork Belly Ramen at Ascend Prime Steak & Sushi, and Glazed Pork Loin at The Lakehouse.
For more specific details on menu offerings, please visit Seattle Restaurant Week.
