Taylor Shellfish, located on the first floor of Lincoln Square South, opened this past November. Serving up signature dishes like fresh oysters and manila clams, the Bellevue location has an expanded menu of top-of-the-line food options as well as an extensive list of cocktails and wine. Sustainability is important to […]
The Bellevue Collection sponsors a monthly series called “In the Kitchen” featuring a Bellevue Collection restaurant each month. The “In the Kitchen” articles will be a monthly feature taking a more in-depth look at the eateries through the eyes of the owner, general manager or chef. Lincoln South Food Hall, […]
Capital One Cafe is now open, located at the corner of Bellevue Way Northeast, within Lincoln Square South. The 8,000 square foot space features meeting rooms, ATMs, Cafe Ambassadors, Money Coaches and tables that create a co-working space atmosphere. The Cafes are designed for how people live and bank today; visitors […]
Crosta E Vino opened earlier this month, joining the other six concepts at Lincoln South Food Hall. This restaurant is known for its American craft pizza, artisanal cheeses, salumi boards, and tap wine bar. Their menu consists of small plates, crostini, pizzas like Chicken and Kale, Organic Tomato, and Ham […]
Baguette Epicerie is one of the concepts that opened up in Lincoln South Food Hall this past January. Specializing in Parisian-inpsired breakfast croquets, baguette sandwiches and ice creams, this restaurant has something to offer for breakfast, lunch and dinner. Their menu offers a wide variety of options, ranging from toast […]
Fat & Feathers is one of seven concepts that opened as a part of the Lincoln South Food Hall in January 2018. This new-style bao sandwiches, ramen and saimin slurp shop is open daily for lunch, dinner and late night. Fat & Feathers has a different feel from the other […]
Avo-Poke, one of the seven concepts at Lincoln South Food Hall, offers sustainable salads, poke bowls, and fresh juice. With a specialized chef from Hawaii, the approach of this restaurant is traditional and inventive, marinating ingredients for a longer period of time, allowing the flavors to combine and deepen. Jeffrey […]
With seven concepts to offer at Lincoln South Food Hall, Burger Brawler is known for its prime steak burgers, hand cut gravy fries, and variety of brews on tap. After opening in January 2018, customers have been able to enjoy an eclectic, locally inspired taproom with inventive cocktails and an […]
Barrio Luchador is one of seven concepts in Lincoln South Food Hall that opened in January 2018. Unique in its design, Mexico’s al pastor tacos and other street food are served out of an airstream trailer. According to Jeffrey Frederick, concept creator and partner in the LSFH project, “The idea […]
The Bellevue Collection sponsors a monthly series called “In the Kitchen” featuring a Bellevue Collection restaurant each month. The “In the Kitchen” articles will be a monthly feature taking a more in-depth look at the eateries through the eyes of the owner, general manager or chef. Baron’s Xi’an Kitchen and […]
